Description
Our Shrimp Chilli Oil is one of Wiga Wagaa’s highly decorated products, having achieved “Outstanding” status in the Great Taste awards in 2023.
This 200ml bottle of culinary excellence really is mama’s secret sauce, helping you to bring an intense, intriguing and fragrant flavour and heat to your dishes fast.
Shrimp and cray fish are firm favourites in Nigerian culinary repertoire. This condiment oil places the much-loved shimp central palate. It goes great with meat and seafood dishes, creates a morish depth in pasta and noodles, and can be used as a flavoursome teaspoon-sized addition to omelettes, soups and salads. It can even be used as a dip for crudites.
Paired with tropical flavours like lime, papaya or pineapple, this shrimp oil will bring gratitude to your heart.
What the Great Taste tables said:
“Interestingly, the shrimp is intense enough to stand up to the chilli and dance alongside it on the tongue. It keeps on giving. … This is really delicious and we loved it.”
“This chilli oil is remarkable and so interesting. We really appreciated the creation of this: the heat from the chilli is balanced and while powerful and delivers a kick, it is even and distributes well. The hint of seafood we get from the shrimp is also clever when it could so easily go wrong. Really nice.”
(Psst… it comes in a jar cos it needs a good shake).
Wanna share in our culinary success? If you’re a food outlet looking out for something interesting and different, reach out!
