| Average Values | Per 100ml |
|---|---|
| KJ | 210 |
| kcal | 49.6 |
| Fat | <0.5g |
| of which saturates | <0.1g |
| Carbohydrates | 10.2g |
| of which sugars | 5.7g |
| Fibre | 1.8g |
| Protein | 1.3g |
| Salt | 1.7g |
Water, Ginger, Onions, Scotch bonnet chilli (13%), Soy sauce, Sugar, Garlic, Tomato puree, Corn Starch, Herbs, Seasoning, Potassium sorbate, Sodium ascorbate
Contains Soya, Wheat & Celery
Suitable for vegetarians
Shake well before use
Once opened keep refrigerated & use within 6 weeks
Description
Ahhh… the Scotch bonnet. A West African staple. We’ve been adding depth and heat to our dishes with these fiery, fruity beauties since the 15th century (Yup, we’re veterans). West Africa’s rep for the spiciest stews, soups and sauces on the continent was forged in their flames.
Scotch bonnets can range from 100,000 to 350,000 SHUs. If your used to spice and wanna up the heat, try our award-winning Scotch bonnet chilli sauce “extra” – recognised as “Simply Delicious” by Great Taste
